Edmonton | Seafood City Supermarket

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Join our winning team!

The heart and soul of Seafood City Supermarket are its team members.

We are constantly seeking enthusiastic, energetic, and skilled employees who embody the spirit of “True Filipino Goodness”. If you’re looking for the opportunity to impact your community and want to foster Filipino values and tradition through quality service, join the team.

Be part of the biggest Filipino/Pan-Asian supermarket in North America!

How to apply:

  • Choose your location below and apply online!
  • In person at any Seafood City Supermarket branch.
  • Send your resume to hrdepartment@seafoodcity.com and state the position and location.

Now Hiring!

Dishwashers

Store Location: Edmonton, Seafood City

Grillers

Store Location: Edmonton, Seafood City

Cooks

Store Location: Edmonton, Seafood City

Production Staff

Store Location: Edmonton, Seafood City

Cashier/Servers

Store Location: Edmonton, Seafood City

Utility Clerks

Store Location: Edmonton, Seafood City

Cashiers

Store Location: Edmonton, Seafood City

Meat Clerks

Store Location: Edmonton, Seafood City

Stockers

Store Location: Edmonton, Seafood City

Fish Cleaners

Store Location: Edmonton, Seafood City

Receiver

Store Location: Edmonton, Seafood City

Scan Coordinator

Store Location: Edmonton, Seafood City

Produce Merchandisers

Store Location: Edmonton, Seafood City

Assistant Department Supervisors

Store Location: Edmonton, Seafood City

Department Supervisors

Store Location: Edmonton, Seafood City

Our Seafood City Family

Paul Daryll Repollo
Paul Daryll Repollo
Grocery Manager, SFC-North Hills
15 years with Seafood City
“This is the first company I’ve worked for in the United States. I started as a stocker, then receiver, and after few years I got promoted to a Gorcery Manager position.”
Bernardo Ignacio
Bernardo Ignacio
Assistant SUpervisor, SFC-Panorama
3 years with Seafood City
“Masaya ako dito dahil parang nasa PIlipinas din ako. Nagustuhan ko dito dahil sa pamamalakad ng management ng Seafood City kaya hindi na ako naghahanap ng ibang trabaho.”
Mylene Pascua
Mylene Pascua
Assistant Store Manager, SFC-North Hills
12 years with Seafood City
“I’ve been here since 2004 and started as a Cashier, then later promoted as Head Cashier. After few years, elevated to being Front-end Supervisor and Front-end Opening Supervisor, and I am now the Assistant Store Manager.”
Winnie Agustin
Winnie Agustin
Cashier, SFC-North Hills
8 years with Seafood City
“I’ve been in this company for 8 years now, and so far, I don’t regret being here. I’ve met a lot of people, I gained friends and I learned a lot of things in this kind of business.”