Meat Clerk - Seafood City Supermarket Seafood City Supermarket
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Join our winning team!

The heart and soul of Seafood City Supermarket are its team members.

We are constantly seeking enthusiastic, energetic, and skilled employees who embody the spirit of “True Filipino Goodness”. If you’re looking for the opportunity to impact your community and want to foster Filipino values and tradition through quality service, join the team.

Meat Clerk

Store Location: Carson City, Seafood City

Benefits

Full Time

  • Group Health Insurance
  • Paid Time Off (PTO)
  • 401K
  • Quarterly Bonus Program for key positions
  • Paid Bereavement Leave
  • Interest-free Emergency Salary Loan
  • Educational Assistance for Dependent of Eligible Employees
  • Free Rice on Chinese New Year
  • Birthday Blowout
  • Perfect Attendance Award
  • All Mandated Federal & State Benefits

Part Time

  • Paid Bereavement Leave
  • Interest-free Emergency Salary Loan
  • Educational Assistance for Dependent of Eligible Employees
  • Free Rice on Chinese New Year
  • Birthday Blowout
  • Perfect Attendance Award
  • All Mandated Federal & State Benefits

Apply Now

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    Our Seafood City Family
    Winnie Agustin
    Winnie Agustin

    Cashier, SFC-North Hills
    8 years with Seafood City

    “I’ve been in this company for 8 years now, and so far, I don’t regret being here. I’ve met a lot of people, I gained friends and I learned a lot of things in this kind of business.”

    Bernardo Ignacio
    Bernardo Ignacio

    Assistant Supervisor, SFC-Panorama
    3 years with Seafood City

    “Masaya ako dito dahil parang nasa PIlipinas din ako. Nagustuhan ko dito dahil sa pamamalakad ng management ng Seafood City kaya hindi na ako naghahanap ng ibang trabaho.”

    Mylene Pascua
    Mylene Pascua

    Assistant Store Manager, SFC-North Hills
    12 years with Seafood City

    “I’ve been here since 2004 and started as a Cashier, then later promoted as Head Cashier. After few years, elevated to being Front-end Supervisor and Front-end Opening Supervisor, and I am now the Assistant Store Manager.”

    Paul Daryll Repollo
    Paul Daryll Repollo

    Grocery Manager, SFC-North Hills
    15 years with Seafood City

    “This is the first company I’ve worked for in the United States. I started as a stocker, then receiver, and after few years I got promoted to a Gorcery Manager position.”

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